Cookware

Can a Pressure Cooker Be Used for Canning?

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Canning is a great way to preserve your food. It can be done in a variety of ways, but one popular method is to use a pressure cooker. A pressure cooker can be used for canning but this doesn’t necessarily mean you should. In this blog post, we’ll explore the pros and cons of canning…

Is GreenPan Oven Safe? Here’s What You Need to Know.

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GreenPan is a company that makes non-stick cookware. They are known for their environmentally friendly products, and many people wonder if their oven-safe products can be used in the oven. In this blog post, we will answer that question and give you some tips on how to use GreenPan oven-safe products! Key Takeaway: GreenPan products…

Can You Put a Tefal Pan in the Oven?

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Can you put a Tefal pan in the oven? This is a question that many people have asked, and the answer is yes – you can definitely put a Tefal pan in the oven! In this blog post, we will discuss some of the reasons why you might want to do this, as well as…

Pressure Cooker Versus Air Fryer

The best pressure cooker versus air fryer comparison guide that helps you choose the right appliance which cooks food fast, saves time, energy and money.

Which is Better Hard Anodized or Nonstick?

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Ask any cook about their best nonstick pots and pans, and you’ll most likely get the same answer. Tough to clean surface with damaged health is the most common complaint. The internet is full of articles on how to clean the nonstick pan and what cleaner works best, but there is little out there on…

Is Granite Cookware Safe?

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There has been a lot of debate on the subject is granite cookware safe? I have scoured the Internet for information on this subject and found that most of it was guesswork based on very little factual evidence. As with anything else, there is no one size fits all answer to this question. Introduction Ultimately,…

What Are Non Stick Pans Made Of?

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Non-stick pans are made of a coating that prevents food from sticking to the pan. They have been around for a long time, but they didn’t become popular until recently. The first non-stick cookware was created in France in 1954 by Marc Gregoire, who had the idea while working on an industrial project involving coal…

How to Tell if Non-stick Pan is Ruined

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We all know that cooking in a non-stick pan is much easier because we don’t have to use as much oil or butter. But what happens when your non-stick pans are no longer “non-stick”? Although nonstick pans are great because they make cooking and cleaning so much easier. However, many of them have a lifespan…